French Bread Spaghetti

Just for you my sweet  friends that love to cook with meat alternatives AND because I have been wanting to try Beyond Beef Crumbles, I’ve created a super simple French Bread Spaghetti dish.   Most of my kids tend not to want to eat meat.  I’m not sure why but when we have Spaghetti, especially, they want meatless.

French Bread Spaghetti

My husband on the other hand wants meat!  So getting him to eat no meat or meat alternative in something like Spaghetti … well not so easy!

So I thought I would do a little test with the BeyondMeat Beef Crumbles.  I made Spaghetti with the BeyondMeat Beef Crumbles and put it into some Homemade Bread,  kind of like a boat. 

Homemade Bread

Sometimes it’s not what you serve but HOW you serve it. 

From the minute I opened the Beef Crumbles package I liked it.  It smells sooo good!  Good enough to eat right out of the package…oh that’s right, that’s what you do!  Winking smile  Oh how I LOVE easy!


The BeyondMeat Mission Statement:

“We believe there is a better way to feed the planet.  Our mission is to create mass-market solutions that perfectly replace animal protein with plant protein. We are dedicated to improving human health, positively impacting climate change, conserving natural resources and respecting animal welfare.  At Beyond Meat, we want to make the world a better place and we’re starting one delicious meal at a time.”

What is BeyondMeat Beef Crumbles made of:

  • Soy Free – Made with 100% Non-GMO pea protein, Gluten Free, and Kosher
    10g of Protein – Same as ground beef!
    No Cholesterol, Saturated or Trans Fat!
    Comes in two flavors:
    Beefy – A hint of garlic and citrus makes this perfect for pasta sauces, pizzas and more!
    Feisty – A zesty blend of beef crumbles perfect for tacos or chili!
    Found in the frozen section of all stores

You could use these Beef Crumbles in SO many ways…In Soups… In Mexican dishes…

And so much more!  Like could be super creative or do something simple…

This French Bread Spaghetti was super simple!


So did my family like it?  Remember I didn’t tell them a thing…just served it up a different way. 

YES!  They all really like it!  They like the taste and they liked the way it was served up!  YAY!  Soooo I think I’ll use this a few more times and see if they like it each way I serve it…then I’ll spring it on them that they have been eating BeyondMeat Beef Crumbles.

Investors of BeyondMeat include Bill Gates and Biz Stone & Evan Williams, co-founders of Twitter.

BeyondMeat has also been featured in the New York Times and the Today Show!

If you would like to try BeyondMeat Beef Crumbles or some of the other varieties they feature you can go to the store locator.

Tell me….do you eat meat alternatives?  Would you try them?  Why or why not?



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  1. Thanks so much for sharing this recipe Shari. Love the idea of presenting this dish ON the french bread boat. We also LOVED to hear that your family enjoyed the pasta as much as they did the presentation.

    We can’t wait to share this with our fans and look forward to seeing what else you’ve got cookin in your kitchen!

    1. Hi Beyond Meat! Thank you so much! Such a simple dish, wonderfully enhanced with your Beef Crumbles. I enjoyed working with you! Have a great week 😀

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