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Ham–3 Easy Recipes to use for Leftovers

By Shari Lynne 11 Comments


I bought a HUGE Ham for Easter..mostly so I could have leftovers.  I wanted to share 3 easy recipes you can make out of Ham.   Last night I made Ham Noodle Casserole  It is so easy and deelish! 

And Don’t Miss the 13 New Delicious Recipes for Leftover Ham for 2013!

Leftover Ham Recipes

Ham Noodle Casserole

  • 2 Cups cubed Ham
  • 16 oz. package of wide egg noodles
  • 1 can cream of chicken soup
  • 1 cup milk
  • 1 cup or more if you like cheese,  any kind of cheese..it’s all good!
  • 1/2 tsp dry mustard
  • 2 tblsp. butter – melted

Preheat oven to 350 degrees,  spray 9×13 pan with cooking spray,  boil noodles.  While noodles cook,  mix together all other ingredients EXCEPT butter.  Mix cooked noodles with mixture,  pour into pan,  pour melted butter over the top.  You can add more cheese on top too if you want it cheesier.  Cook for about 20 – 30 minutes.  You can add any kind of veggies to this casserole if you want.

Breakfast Casserole

  • 2 cups cubed Ham
  • 1 cup milk
  • 1 can of cream of chicken soup
  • 5 eggs slightly beaten
  • 1/2 package of hash browns
  • 1 cup shredded cheese of your choice

Mix all ingredients together except for 1/2 cup cheese.  Pour into a greased 9×13 pan.  Bake at 350 for 60 minutes or until knife comes out clean.  Spread rest of cheese on top,  bake for another 3 or 4 minutes..just until cheese is melted.  Let cool 10 minutes before serving..remember again that you can add any kind of veggies you want 🙂

Split Pea Soup

  • 1 ham bone
  • 1 16 ounce package of split peas or 2 cups
  • 2 carrots,  chopped
  • 2 celery ribs
  • 1/2 medium onion, chopped
  • about 6-7 cups water
  • 1/4 tsp allspice
  • 1/4 tsp. thyme
  • 4 tsp. dry chicken broth

In a large pan bring water,  chicken broth,  ham bone,  split peas,  carrots,  onion and celery to a simmer.  Add allspice and thyme.  cover and simmer for one hour..stirring occasionally.  Remove bone and cut off meat and put back into soup..don’t put that bone back in..discard it.

13 more Deeelish Recipes for Leftover Ham!

 

Linking up with: Made By You Monday

Feel Free to Share! Thank you! 😀

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Filed Under: dinner recipes, In the Kitchen, quick and easy dinners, recipe, recipes Tagged With: ham, kitchen, leftovers, money savers, recipes

About Shari Lynne

Mom to 7 and Grammy to almost 8! Helping busy Moms with easy recipes, meal plans, freezer meals, thrifty living and devotionals for everyday living.

« He Is Risen!
Why do I do it! »

Comments

  1. OneMommy says

    April 10, 2012 at 7:21 pm

    Need to get some hashbrowns… The breakfast one would be great for the weekend! 🙂

    Reply
    • shari says

      April 10, 2012 at 10:00 pm

      Mmmm yes 🙂 Thanks for stopping by OneMommy! Have a great day 🙂

      Reply
  2. Ginny Marie says

    April 10, 2012 at 10:07 pm

    I’m simmering some split pea soup on the stove right now! I know my kids will like that noodle casserole…they love any kind of pasta! I’ll have to make that one tomorrow!

    Reply
    • shari says

      April 10, 2012 at 10:30 pm

      That’s awesome..How do you make your split pea soup Ginny? Any secret ingredients?? LOL Thanks for stopping by 🙂

      Reply
  3. Danielle @ Royalegacy says

    April 11, 2012 at 7:47 pm

    Great recipes! Split pea soup sounds great right now!

    Reply
  4. Caroline Gavin says

    April 11, 2012 at 9:57 pm

    Looks delicious, sounds delicious – and, I dare say, smells delicious! Yep, I think I can smell your cooking from here…mmmmmm! Thank you for sharing these family recipes and for welcoming us into your cozy kitchen here, Shari Lynne! 🙂

    Reply
  5. Donna says

    April 12, 2012 at 2:40 am

    They all sound delicious, but I particularly love the ham/noodle casserole.

    Reply
  6. Abbi says

    November 6, 2013 at 12:48 pm

    I made this last night for dinner and it was great. I threw in some frozen green beans that needed using up and added a dash of hot sauce to brighten the flavour. Also I browned a little onion with the ham before I mixed it all together.

    Reply
    • Shari Lynne says

      November 6, 2013 at 7:59 pm

      That’s awesome Abbi! I love it when my readers take a recipe and make it their own! Sounds deelish! I’m glad you liked it and thank you for stopping by to share! Blessings!!

      Reply

Trackbacks

  1. 12 Recipes for Left Over Ham - It Is a Keeper says:
    March 18, 2015 at 12:19 pm

    […] Ham Noodle Casserole […]

    Reply
  2. Meal Planning Made Easy Week 34- A Day In Candiland says:
    November 23, 2016 at 10:28 am

    […] Ham and Noodle Casserole  by Faith Filled Food for Moms […]

    Reply

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