Easy Pumpkin Muffins
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Need something Simple, Healthy and Quick for a Sunday Morning Breakfast or maybe a Brunch?
These Easy Pumpkin Muffins are Deeelish!
Preheat oven to 350 degrees
- 1 Box of Spice Cake mix
- 1 1/2 cups canned pumpkin (not pumpkin pie)
- 1 cup of water
- optional (1-2 egg whites) This makes the muffins lighter and fluffier.
Mix all ingredients, pour into muffins tins. I prefer not to use muffin liners, just spray with cooking spray. Bake for about 25-30 minutes. Test doneness. That’s it. Enjoy!!
Pumpkin is my all time favorite! I’ve made these pumpkin muffins (or a VERY similar recipe) before and they are delcious! Yum yum!
I love this time of year, I have 2 or 3 pumpkin posts on my blog with different pumpkin recipes 🙂 Thanks for sharing!
I LOVE pumpkin recipes and this time of year…thanks for stopping bye!