Loaded Bacon Twinkies

I wrote this review and recipe while participating in a campaign for

Now sprinkle a bunch of bacon on each half…sort of squish it down to get into that yummy cream filling.

Now put the halves together..not much bacon spill out if you’ve squished down

This is the only little tricky part. Cook the other 4 pieces of bacon to crisp..after you remove from pan just blot real quick to remove excess grease.  Then wrap around the Twinkie!  Set aside and do the next one.  The bacon will harden around the Twinkie, holding it together!

That’s it!! Now eat!  This is a Bacon Lovers dream!  Sweet and Salty! Yum!

Twinkie Fun Fact:

On average, Hostess has produced 500 million Twinkies annually, but since returning to the shelves last July, demand has been tremendous, pushing us past that milestone faster than ever,” said William Toler, President and CEO at Hostess Brands, LLC.

So eat Twinkies knowing that you are in the company of 500 million others!  Add the Bacon for a new twist! HA!

Enjoy!  3456789