Easy Homemade Pizza Swirl Bread
A delicious mix between homemade bread and pizza! Makes a fun and yummy toasted sandwich! Can also easily be frozen for later. Homemade Pizza Swirl Bread Recipe is Hearty and filling!
Servings 6
Ingredients
- 2 Cups warm water
- 2 T brown sugar
- 2 T yeast
- Whisk together and let the yeast proof..this means you let it sit and get foamy/bubbly about 10 minutes
- Then add:
- 2 T olive oil
- 1 1/2 t salt
- 5 Cups flour you can use any kind of flour If you use wheat..be sure and mix only 1/2 wheat with 1/2 white or it will be too dry.
Instructions
- Then Knead for 5 min.
- Let rise for 1 hour
- roll the dough out in an oblong shape and added the usual toppings. Pizza Sauce (or your fave Spaghetti Sauce) Mozzarella Cheese, we used Genoa Salami and sprinkled some Garlic Salt on top.
- roll the dough length wise like I was making cinnamon rolls.
- Fold under the ends
- Now place into either a lightly greased pan or non stick pan..
- Now cover with a cotton cloth and let rise for an hour. This is the second rise. The first rise is from making the original pizza recipe.
- It will double in size.
- Now bake in a 375 degree oven for 35 min.
- half way through the cooking process, take the bread out and spray with cooking spray, add cheese and sprinkle with Garlic Salt.
- Pop back into oven for the remaining cooking time.
