EASY ALMOND CHICKEN GRAVY RECIPE
This Easy Almond Chicken Gravy Recipe will turn your boneless crispy chicken into an authentic homemade Chinese American meal in minutes! Healthy~not fried! #chicken #dinner #chinese #easy #quickdinner
Servings 5
Calories 200kcal
Ingredients
- INGREDIENTS:
- 5 Frozen Crispy Chicken Strips
- 4 tablespoons cornstarch
- 3 tablespoons water
- 3 cups chicken broth
- 3 tablespoons butter
- 2 teaspoons soy sauce
- chopped or sliced Almonds
Instructions
- DIRECTIONS:
- Heat Chicken Strips according to package directions.
- MAKE GRAVY:
- In a sauce pan mix together Chicken Broth, Butter and Soy Sauce. Bring to a simmer.
- While that is getting up to simmer, mix together Cornstarch and 3 Tbls. water
- Now slowly add mixture to Chicken Broth and whisk. Keep stirring until mixed thoroughly. The gravy will begin thickening right away
- Stir until you have the thickness you like. If you want a thicker gravy then you can just mix a little more Cornstarch and Water and add. Make sure it’s just a little though or you will end up with a clumpy mess.
- Remove Chicken from oven and place on a plate. Pour gravy over Chicken and add Almonds.
- Serve with rice and a veggie! YUM!
Nutrition
Serving: 1g | Calories: 200kcal | Carbohydrates: 14g | Protein: 18g | Fat: 8g | Saturated Fat: 1.5g | Cholesterol: 4mg | Sodium: 668mg | Potassium: 43mg | Fiber: 1g | Sugar: 1g | Vitamin A: 18IU | Calcium: 60mg | Iron: 1mg
