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Easy Ground Beef Recipes for the Freezer
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Ground Beef Meatballs

A super easy and delicious recipe for how to make homemade Ground Beef Meatballs and freeze for later
Course Dinner
Cuisine American, Make ahead
Keyword freezer meal, Ground Beef, Ground Chuck, homemade, make ahead, meatballs, Mince meat
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10
Author Shari Lynne

Equipment

  • Cookie Sheet with Sides

Ingredients

  • 3 pounds lean Ground Beef
  • 1 1/2 cups soft bread crumbs
  • 3 eggs
  • 6 tabls minced onion
  • 3 cloves garlic minced
  • 1 1/2 tsp salt
  • 1/2 tsp pepper

Instructions

  • Mix all ingredients together.
  • Make into 1 inch balls.
  • Put onto cookie sheets
  • Cook in oven for about 10 minutes at 350 degrees.
  • Remove meatballs to another cookie sheet and flash freeze.
  • Divide into dinner portions and put into freezer bags

Notes

Be sure and check out the different sauces to use with this homemade meatball recipe...YUM!
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