Happy Friday everyone! I’m working hard not to panic that Summer is coming to an end and School is about to start. That means I need to be super organized because the whirlwind is about to begin. One of the ways I stay on top of things is by Meal Planning.
I am hoping that this Friday Meal Planning Made Easy is helping you to get organized too!
Brought to you by these fabulous Bloggers, so that you can plan and shop over the weekend and be ready to roll on Monday! Yay!
This weeks Meal Planning Tips ~
It’s easy going this week! Which is good because I imagine you are gearing up for homeschooling and back to school so Yay!
- You can make Crockpot/Slow Cooker meals ahead of time and refrigerate or freeze
- You don’t have to “grill” the chicken, you can broil it in the oven
- The Mashed Potato Burger Stacks can use Instant Potatoes
- Remember to make this meal plan work for YOU AND YOUR family. Switch things around, subtract what doesn’t work and have fun!
Use this Super Dooper Grocery List Planner to see what you might need.
Apple Pie! ~ YUM
If you would like to learn more about meal planning…the EASY way, you might like to read how I make my life easier with a FLEXIBLE meal plan
Here are some other money saving tips you may like!
Enjoy and be blessed!